I’ve been switching between a Fermentis FS-30 stainless steel fermenter and a 5‑liter Quercus American oak barrel for my late‑harvest Cabernet. The re
gadget frustrtion
got a new wine cooler gadget and its been giving me probs all day tn the temperature control is all wonky lol says its at 50 but actually its at like 58 or smthn
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